Goan Coconut curry spice Blend



Cooking method:

• Fry 2 onions in 2 tbsp of oil with a crushed pod of garlic.

• Stir in 3 tbsp of the Goan Coconut Curry Mix, after 2 min add the Fish or Vegetables with 200 ml coconut milk & bring to the boil till the Fish or Vegetables are cooked.

Optional: Add 2g tamarind

Out of stock


Ingredients: Coriander, Turmeric, Kashmiri Chili, Cumin.


Product of Goa, India

If there are any allergens in the ingredients they are marked as bold.

•  Manufacturer by olde goa London


There are no reviews yet.

Be the first to review “Goan Coconut curry spice Blend”

Your email address will not be published. Required fields are marked *