Description
800g
Olde Goa – Goan Rice
Goan red rice is an exquisite rice, specially milled to leave its distinctive red streaks.
Known as Ukade Rice in Indian gourmet circles, this thick grained rice has a uniquely firm texture with a slightly nutty taste, making an ideal accompaniment to fish and coconut based curries.
Cooking tip:Â Put in cold water. Boil 5 cups of water per cup of rice, add rice when boiling. Simmer for 50 mins till rice is soft. Drain & Serve
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