Description
About the ginger paste
This pungent, aromatic paste can be used as a marinade for vegetables, meat, poultry and seafood or added to sauces.
Chef’s tip
1 teaspoon is equal to a 2cm piece of ginger.
Ingredients
- Ginger
- Sunflower Oil
- Salt
Vegetarian
Yes
Vegan
Yes
Origin
India
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